GUSTO IBIZA: A Gastronomic Delight This Summer on the Isla Blanca

Discover Michelin star chef Nieves Barragán’s GUSTO pop-up restaurant on Talamanca beach in Ibiza this summer. GUSTO at Nobu Hotel Ibiza Bay offers exquisite Spanish dishes made from locally sourced ingredients. Try Chef Barragán’s authentic Spanish cuisine at GUSTO on White Island.

Unveiling the Culinary Adventure

Step into a realm of culinary delight where the sea breeze complements the flavors of Spanish gastronomy. Experience Michelin star chef Nieves Barragán’s celebrated Spanish cuisine in Ibiza at GUSTO. From now until September, indulge in the tantalizing dishes at GUSTO and experience the epitome of gastronomic excellence.

The Culinary Maestro, Nieves Barragán

Chef Nieves Barragán creates delicious seasonal dishes at her restaurant ‘Sabor’ in the UK. GUSTO’s menu celebrates simplicity and authenticity, letting the flavors shine through.

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A Journey through Spanish Traditions

GUSTO invites you to experience Spanish culinary traditions in a comfortable, informal setting. The menu offers tapas that evoke nostalgia and sensory experiences. Each dish is an ode to taste, invoking nostalgia and appreciation for Spanish culinary heritage.

The Delectable Highlights

Dive into a world of culinary excellence as you explore the following delectable highlights at GUSTO IBIZA:

Artichoke-enhanced Spanish omelette with honeyed tortilla and crispy chips.

Tomato and Cecina on fresh bread – sublime simplicity.
Ham and Manchego Cheese Croquettes: Irresistible bites of golden-fried croquettes filled with savory ham and rich Manchego cheese.
Enjoy fresh catch of the day with seasonal garden vegetables.

Try our Soupy Rice with Formentera Red Shrimp for a taste of authentic Mediterranean cuisine.
Iberian Pork with Green Mojo and Piquillo: A celebration of flavors as tender Iberian pork is paired with zesty green mojo and sweet Piquillo peppers.

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Classic Delights and Modern Twists

At GUSTO, you’ll find an exquisite balance between time-honored classics and innovative twists. Relish in the familiar comfort of gazpacho, shrimp with fried eggs, and succulent Iberian shoulder. For those seeking novel flavors, the octopus confit with potatoes and red mojo, the Moorish chicken pintxo, and the Gordal olives with orange and oregano are exceptional choices.

Conclusion

GUSTO IBIZA, the extraordinary gastronomic ‘pop-up’ restaurant, helmed by Michelin star chef Nieves Barragán, is a journey you don’t want to miss. Embark on a culinary adventure that showcases the essence of Spanish traditions, while allowing the flavors to take center stage. Whether it’s the iconic Spanish dishes or the contemporary twists, GUSTO promises an unforgettable experience for every diner. Click here to know everything about this amazing place.